Peterborough’s Vegan Christmas Fair

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If writing a blog isn’t self-indulgent enough, I am now going to blog about something I’m helping to organise – the ultimate in self-indulgent blogging – and I’m not sorry.

Peterborough (UK) has a thriving vegan scene and, come November, it’s going to have a thriving Vegan Christmas Festival. Not only is this the city’s first Christmas Vegan Festival, but it’s also the city’s first vegan Festival or fair full stop.

In short, this is the biggest vegan event in Peterborough so far – and I’m helping to organise it – so, of course, I’m going to shout about it.

It will be held at the Fleet – a community centre in Fletton, one of Peterborough’s townships – on Sunday, November 25, 2018, from 10am until 5pm and, hopefully thereafter.

There will be stalls – lots of stalls, from independent traders to larger, more established vegan companies, workshops and speakers. You can register to book a stall by emailing Peterboroughvegans@gmail.com with the subject line Vegan Fair Stalls detailing the type of business (independent, a sole trader, or an established firm), what you will sell and a contact name and phone number.

The idea was put together by Kim Coley, who runs the city’s Soul Happy Wellness Centre (soulhappy.org.uk) which hosts the Peterborough Vegetarian and Vegan Group’s (https://www.facebook.com/PeterboroughVeg) monthly Food share (despite the name, all the food is vegan) – Kim and I run the group – or help to run it, all the members have a say in what we do and how we do it.

We decided that towns much smaller than our (albeit baby) city were hosting vegan events, so we should too. After all, Peterborough is very central, has fantastic transport links and the venue itself has a large car park.

Peterborough already has Resist Vegan Kitchen (https://www.facebook.com/resistvegankitchen/) serving vegan street food from its base at the Ostrich Pub (https://www.facebook.com/ostrichinn/) a very vegan-friendly bar. Resist also cater at many events in the area. I’ve blogged about them before (https://veganonadesertisland.com/2017/10/29/vegan-pop-up-kitchen-with-punk-ethics/ )

There is also a new jazz bar/vegan restaurant in the city ( https://www.facebook.com/WhenPollyMetFergie/ ) and a new stall providing vegan street food is heading for the city market ( https://www.facebook.com/bekindkitchenvegan/ ) and let’s not forget Backyard Food (https://www.facebook.com/backyardfoodpeterborough/ ) a small shop at the Green Backyard community garden selling eco-friendly stuff for the house, body and belly. I bought vegan cookies from there today.

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Cookies and crisps from Backyard Food

Anyway, a small group of us from the vegan group is helping to organise this vegan extravaganza and as we put it together we will be on the lookout for volunteers, suggestions and any help in publicising the event.

Jodie has already designed the awesome event poster/banner.

We look forward to seeing you there.

A vegan at Christmas

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When I was a child, the humble nut roast was seen as the staple of veggie Christmas dinners everywhere.

These days, of course, a vegan can go through life without ever going near a dry and dull nut roast. There are of course people who enjoy nut roasts – just as there are people who enjoy watching Elf – I, personally, prefer self- flagellation!

OK, there are some great recipes to make the humble nut roast less humble and slightly more edible, but there is a wealth of alternatives in the world of the 21st century vegan.

I am going for a Vegusto Roast this year, as I’ve become rather bored of grabbing a Celebration Roast at every given occasion – although, price-wise the two are very similar.

Many will forego the processed option completely and make their own Mushroom Wellington, vegetable roast, or even, God preserve us, nut roasts. A simple Ecosia search, or walk through Facebook’s Christmas Wonderland will provide suggestion after suggestion. Recent issues of vegan and vegetarian magazines also provide plenty of suggestions.

Many Christmas puds and mince pies are vegan by default. The news that Iceland’s own brand of mince pies are vegan-friendly is great news for those doing Christmas on a budget. They cost £1.50 for a pack of 12. I, however, already have some Foods of Atherny Mince Pies as I snapped them up at the Animal Aid Christmas Fair. A great event in early December every year for stocking your cupboards with everything you need for the big day (or the looming nightmare of forced consumerism – Veganonadesertisland caters for all vegan beliefs).

This very day, I found a Christmas pud in Morrisons for my table. Their own brand Rich Fruit Christmas Pudding is vegan-friendly and contains booze! Alpro do a widely-available Single Soya Cream (or a custard – an item also produced by Oatly if you prefer soya-free) and vegan squirty cream is now widely available online and at vegan fairs. This year, Coasta is selling some rather nice vegan-friendly slices of Christmas cake in their shops – I thoroughly recommend giving that a try.

 

I have already reviewed the Tesco selection box and they also produced a dairy-free Advent Calendar this year – it’s a bit late for that now though – unless you wish to devour the first three weeks’ chocolates in one go – which is actually quite tempting! I have added a Moo-Free selection box to my Christmas shelf as their chocolate is divine. But if you want something a little more luxurious, you can’t beat Booja Booja products. But online stores like Animal Aid have a huge range of vegan products available.

Holland and Barrett have many nibbles in their fridge and freezer – I have picked up some Bites VegiDeli Spicy Bean Bites and the absolutely massive VegiDeli 48-piece Party Pack (also sold at H&B) has gone down well in previous years – but you need a huge freezer in which to house it Remember the one in the film The Shining? Well one about that size should do it)!

Obviously, things like vegetable spring rolls, onion bhajis and veggie samosas are available all over, as are the staple favourite Linda McCartney Sausage Rolls. You can, of course, always make your own and enjoy a truly sustainable festive lunch. After all, it’s a time for family – and what could be better than cooking together at the family time of year?

A couple of my previous blogs deal with vegan cheeses – another popular evening or afternoon snack – especially nice with strong pickled onions!

Many stuffings are accidently vegan and so are many gravy brands – including Bisto!

Away from the meals themselves, being vegan can be a bit of a nightmare if you’re the only vegan in the family (or indeed the village). But letting family know to the things to avoid when buying you gifts can help – otherwise you end up with leather gloves, a woolly hat and bubble bath tested on rabbits! Not to mention dairy chocolate and gelatine-based sweets….

Avoiding meat can be difficult at this time of year – I hate the smell so choose to eat separately from those who have a “traditional” Christmas lunch. The other festive traditions of fox hunting, shooting, parading or showing reindeers and horse racing also horrify me – but there are demonstrations up and down the country against the former on Boxing Day – and serve as a reminder that Christmas isn’t really an animal-friendly festival – despite the John Lewis ad!

Many animal sanctuaries – including Hillside – offer “in lieu” presents, where you can buy hay or carrots for the animals and let your loved-ones know through a certificate and, in Hillside’s case, a small calander.

Just because the occasion itself neglects our fellow species, it doesn’t mean that we have to as well. Enjoying a vegan Christmas is easier than saying “pass the sprouts”!