Is the new Vego vegan chocolate bar a bit of all white?

Vego White vegan chocolate bar

The introduction of the Vego White bar caused quite a stir among vegan chocolate fans.

Vego bars have long been a favourite of many vegans and vegetarians with a sweet tooth, the fact that they’ve branched out – first into a chocolate spread and now into white chocolate – has been a cause for celebration.

But is the new bar any good?

I, like many others, love the traditional Vego bars – they are so chocolatey – they’re big hunks of delight with a nut in the middle. I think it’s the size and mass of vegan chocolate which makes them so good – and addictive. But they are rather expensive at around four quid for a normal bar. They also tend to leave one’s hands with a chocolate coating as it’s impossible to eat a bar before it starts melting. Vego White doesn’t suffer from this problem.

One issue I do Have with it is the foil shroud which houses it inside the main wrapper – that’s double the packaging folks, which isn’t good. It is also on the pricey side at £2.09 for a 50g bar from the independent health food shop where I bought mine.

Vego White vegan chocolate bar

Vego’s white chocolate sister is thinner than its more established sibling and lacks the deep flavour punch of the vegan chocolate’s elder statesman. However, it has almonds! We all like almonds, right? It even states “Almond Bliss” on the wrapper! They certainly add a welcome crunch to this new plant-based confectionary creation.

The Vego White is, like other vegan white chocolate bars, incredibly sweet. If it’s a sugar hit you’re after, then this is definitely the one you want. Personally, I love it, as I get older I do seem to be developing more of a sweet tooth.

However, it has to be said that other, much cheaper vegan white chocolate bars smash you with a similar sweet sensation. I’m thinking of both Sainsbury’s and Tesco own brand bars in particular – although both of that lack the almonds and the relate crunch which accompanies this vital ingredient.

I was also concerned about the “main contain traces of milk” disclaimer on the wrapper – which also proudly displays the word “vegan”. This basically means milk products are made in the same factory as I understand it. Does this put you off? I must admit, I’ve lived with it so far.

So, is Vego White the new king of vegan chocolate.

No. But neither is the other Vego. I like both, I like them a lot, but that accolade still goes to Choices. I don’t see them around as much these days, but a Choices Easter Egg has always been a must and the chocolates are simply divine. I think in their case, it’s the caramel flavouring which makes them stand head and shoulders above the opposition.

 

Choices and Vego vegan chocolate

Egg-citing times for vegans

The One problem I have with modern Easter Eggs  – vegan or not – is probably age-related, but when I was a kid, the sweets or chocolates that came with the egg were actually inside it – not in a little bag at the bottom of the package.

I feel this new modern way of selling Easter Eggs steals the magic from the Easter Bunny’s basket – for me anyway.

However, one thing that has changed for the better is the number of vegan-friendly Easter Eggs crammed on to shelves up and down the land.

I have decided I should review some, and I’m going to start with a Sainsbury’s one today (http://www.mysupermarket.co.uk/sainsburys-price-comparison/Boxed_Chocolates/Sainsburys_freefrom_White_Chocolate_Egg_65g.html).

The Free From White Choc Egg and Buttons instantaneously made me regress to my childhood and dance with unicorns in my head. The 65g one is quite small, but only costs £2.50.

It contains Sugar, Cocoa Butter, Inulin, Maltodextrin, Maize Flour, Coconut Oil, Emulsifier (Soya Lecithins) and Flavourings and has 12 or so buttons – so a pretty good buy really.

It smells nice too – but I love the smell of vegan white chocolate in the morning anyway.

I also love the taste. It delivers a powerful sugar-kick which dances nicely with the inviting sweet smell that lures unsuspecting non-vegans in for the ride.

The delightful buttons are more of the same really – neither the egg nor buttons lasted very long with me – always a good sign.

I am, naturally, a big fan of the creamy white chocolate from Tesco, so this egg seems a natural place for me to start my Vegan Easter Egg review journey.

I have asked people in vegan groups on Facebook to offer up their own views on various eggs – I suggest you do the same, and I’ll use them in forthcoming blogs.

But, for a start, on Facebook, Leanne Bisson stated: “I’ve had the Tesco finest caramel one and the uh can’t remember plain one from Holland and Barrett so far.. Tesco wins for taste.”

Aldi bunny

While Sam Robinson commented: “I had a chocolate bunny from Aldi it was soo good didn’t even taste like dark choc.”

Eleanore Duggan, said she makes her own and shared her recipe with me….

  • 50g cocoa/cacao butter
  • 3tbsp Cocoa/cacao powder (the taste will vary slightly depending on if you use cacao or cocoa)
  • 1 and a half tbsp liquid sweetener e.g agave, maple etc.

Melt the butter, add the other two ingredients, pour into mould (silicone ones are easiest to use) and chill in freezer or fridge straight away. I’ve never tempered my chocolate during making as chocolatiers do and the texture is still fab. Double or triple up the amounts as necessary and add essences like hazelnut, mint, orange or vanilla or nuts, dried fruit etc for variations.

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Every Little Helps for a vegan Christmas

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Tesco Selection Box review

 

Time was, Christmas was a complete horror show for vegans – a dry nut roast for the festive lunch and an apple to follow. Of course, sweets and chocolates were politely declined.

But now, vegans are big business and there are festive vegetarian magazines, an array of festive roasts in supermarkets and health food shops (I noticed one with a used by date of December 17 last week) and chocolate, boy do we have an array of chocolate to choose from!

People have still been excited to see the appearance of Tesco’s own-brand Free From Cho Selection Boxes however, because, now, we have truly hit the mainstream.

Despite the fact it’s only November, and I personally believe the word “Christmas” should be banned before December 24th, I decided to brave the commercial madness on behalf of you lovely people and bought one.

It cost me two quid, which, looking at the contents, is about right. You get three Choc bars – the normal Choc one (a milk chocolate alternative), a Choc ‘N’ Crispie and a White Choc, plus two small packets of choc buttons – a normal milk alternative packet and a white choc packet.

As all of these normally sell for 40p a throw each, it doesn’t take a maths genius to work out that the price is very fair. All the products are palm oil free too, which is important to many vegans.

There’s a small spot the difference game on the back, as, after all, my guess is these a generally not marketed at 40-something cynical blokes.

This is also borne out by the tiny number of buttons in the packets – but with the white ones being sweeter than sugar itself, that may not be a bad thing. The choc ones could be used on cakes as they too are medium sized – those ones are quite creamy, but still carry a noticeable sugar hit. But, again, we need to remember they are aimed at children, and they will absolutely love them.

The Choc ‘N’ Crispie bar is probably the best of the bunch as the crspie bits helps to detract from the sweetness. This means it has more of a creamy taste than its Choc counterpart – I prefer it to the Sainsbury’s equivalent I reviewed in an earlier blog. Talking of which, I have reviewed the other two chocolate bars from this box before too. But here’s a quick reminder for those who are new to my ramblings….

The White Choc Bar has a very sweet smell about it and, in fact, also tastes very sweet – but creamy too. It’s quite heavy and indulgent, but I like that.

The Free From Choc Bar is a little hard when you bite into it, but many people like the crunch effect. It does have an overpowering sugar hit, but isn’t really creamy enough for me. That isn’t to say it isn’t nice, it is a nice treat, it just doesn’t have the chocolaty taste that some of the other bars around possess.

All in all, it’s a good value stocking filler for the young and not so young vegans this Christmas and it’s great to see vegans getting more and more recognition on the High Street.

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